Get a taste of Seoulmate’s most popular fermented pickles with our Pickle Variety Pack, perfect for pickle lovers, foodies, and anyone who loves bold, crunchy flavor with gut health benefits.
What’s Included
Dill Cucumber Pickle Mix Crisp, refreshing cucumbers and daikon radish with a tangy dill kick, perfect for salads, sandwiches, and charcuterie boards.
Red Cabbage Pickles Sweet and tangy with vibrant crunch, inspired by sauerkraut and amazing with tacos, BBQ, and burgers.
Banh Mi Pickles Vietnamese inspired mix of carrots, daikon radish, and fresh cilantro that adds a zesty crunch to sandwiches, tacos, and wraps.
Spicy Mix Pickles Bold blend of cauliflower, carrots, jalapenos, and habaneros for a fiery, flavorful kick.
Daikon Radish Pickles Light, crisp, and tangy pickles that act as a refreshing palate cleanser with fried chicken, BBQ, and other rich dishes.
Why Choose Seoulmate
At Seoulmate, every jar is handmade in small batches using fresh ingredients and traditional fermentation. Our pickles are naturally fermented, so they stay crunchy and flavorful while delivering probiotics that support gut health.
How to Enjoy
Serve as a side dish with BBQ, fried chicken, pizza, tacos, and more
Add tangy crunch to burgers, sandwiches, or salads
Enjoy straight from the jar as a refreshing probiotic rich snack
Storage Instructions
All pickles in this variety pack are naturally fermented and promote gut health. Keep refrigerated to preserve freshness. Best flavor within 1 month, but they can be enjoyed for several months as flavors deepen through continued fermentation.
